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Want to know what’s to eat? Check out the menu here.

Oxy's Own primary dining facility offers an energetic, innovative approach to cooking contemporary foods for students and others on the go. Food stations are stocked with a variety of products freshly prepared before you.

Marketplace Hours - Week of 12/3

Campus Dining Hours - Week of 12/10

Marketplace Price Guide

Marketplace Menu

*All menu items are subject to change based on availability and/or seasonality
**All dietary restrictions are the most accurate on the sign at the station

Sunday | Monday | Tuesday | Wednesday |Thursday | Friday | Saturday

Sunday, December 10, 2023

Continuous Dining 10am - 7:30pm

Brunch 10:00am - 1:15pm
Sauté Station (closes at 1:15pm) - Omelets Made to Order
Grill Station (last order taken at 1:15pm, self-service available after) - Hot Breakfast Items
Salad Bar
Breakfast Pastries
Hot & Cold Cereal

Dinner 5:00pm - 7:30pm
Sauté Station - Pasta of the Day
Chef's Corner - Chicken or Bean (v) Soft Tacos
Grill Station - Prime Rib Sandwich with Fries (v)
Sandwich Station
Salad Bar
Soup

Monday, December 11,2023

Continuous Dining 7:30am - 7:30pm

Breakfast 7:30am - 9:15am
Grill Station - Hot Breakfast Items
Salad Bar
Breakfast Pastries
Hot & Cold Cereal

Lunch 11:00am - 1:15pm
Homestyle- Beef (l)(o) or Spinach (v)(l)(o) Empanadaswith Roasted Potatoes (v)(gf) and a Mixed Bean Salad (v)(gf)
Sauté Station - Stir Fry Made to Order
Chef's Corner - BBQ Chicken Quarters (gf) or Roasted Cauliflower (v)(gf) with Mashed Potatoes (v)(l)(gf) and Vegetables (v)(gf)
Grill Station - Express Grill Menu
Specialty Salad - Baby Kale, Orange, Red Onion, Walnuts & Feta (v)(l)(gf)
Sandwich Station
Salad Bar
Soup - Beef (gf) or Vegetable (v)(gf) Stew

Dinner 5:00pm - 7:30pm
Homestyle - Braised Beef (gf) or Beefless Tips (v) with Mashed Potatoes (v)(l)(gf) and Mixed Vegetables (v)(gf)
Sauté Station - Tortellini (v)(l)(o) with a Choice of Sauces
Chef's Corner - Meatless Monday
Grill Station - Express Grill Menu
Sandwich Station
Salad Bar
Soup -Beef (gf) or Vegetable (v)(gf) Stew

Tuesday, December 12,2023

Continuous Dining 10:00am - 7:30pm

Breakfast 7:30am - 9:15am
Grill Station - Hot Breakfast Items
Salad Bar
Breakfast Pastries
Hot & Cold Cereal

Lunch 10:00am - 1:15pm
Homestyle- Beef (gf) or Bean (v)(gf) Tostadas
Sauté Station - Omelets Made to Order
Chef's Corner - Pizza by the Slice
Grill Station - Hot Breakfast Items
Specialty Salad - Curried Napa Slaw (v)(gf)
Sandwich Station
Salad Bar
Soup - Creamy Butternut Squash (v)(l)(gf)

Dinner 5:00pm - 7:30pm
Homestyle - Orange Chicken or Soy Nugget (v) with Rice (v)(gf) and Mixed Vegetables (v)(gf)
Sauté Station - Pasta Made to Order
Chef's Corner - Chicken Tenders or 7 Grain (v) Tenders with Fries (v)
Grill Station - Express Grill Menu
Sandwich Station
Salad Bar
Soup -Creamy Butternut Squash (v)(l)(gf)

Wednesday, December 13,2023

Continuous Dining 7:30am - 7:30pm

Breakfast 7:30am - 9:15am
Grill Station - Hot Breakfast Items
Salad Bar
Breakfast Pastries
Hot & Cold Cereal

Lunch 11:00am - 1:15pm
Homestyle- Bulgogi Style Beef (gf) or Soy Crumbles (v)(gf) with Rice (v)(gf) and Sautéed Greens (v)(gf)
Sauté Station - Stir Fry Made to Order
Chef's Corner - Taco Wednesday - Fish or Fishless Fish (v)
Grill Station - Express Grill Menu
Specialty Salad - White Bean, Artichoke & Tomato (v)(gf)
Sandwich Station
Salad Bar
Soup - Chicken (gf) or Vegetable (v)(gf) Tortilla

Dinner 5:00pm - 7:30pm
Homestyle - Teriyaki Salmon or Tofu (v) with Rice (v)(gf) and Bok Choy (v)(gf)
Sauté Station - Nacho Bar - Beef (l)(gf) or Bean (v)(l)(gf)
Grill Station - Express Grill Menu
Sandwich Station
Salad Bar
Soup -Chicken (gf) or Vegetable (v)(gf) Tortilla

Thursday, December 14, 2023

Continuous Dining 7:30am - 7:30pm

Breakfast 7:30am - 9:15am
Grill Station - Hot Breakfast Items
Salad Bar
Breakfast Pastries
Hot & Cold Cereal

Lunch 11:00am - 1:15pm
Sauté Station - Pasta Made to Order
Chef's Corner - Pizza by the Slice
Grill Station - Express Grill Menu
Specialty Salad - Pasta Salad w/ Sundried Tomatoes, Spinach & Parmesan (v)(l)
Sandwich Station
Salad Bar
Soup - Beef (gf) or Vegetable (v)(gf) Chili

Dinner 5:00pm - 7:30pm
Homestyle - Polynesian Chicken or Tofu (v)(gf) with Rice (v)(gf) and Macaroni Salad (v)(o)
Sauté Station - Pasta Made to Order
Chef's Corner - Taquito Bar
Grill Station - Express Grill Menu
Sandwich Station
Salad Bar
Soup -Beef (gf) or Vegetable (v)(gf) Chili

Friday, December 15,2023

Marketplace Closed

Saturday, December 16, 2023

Winter Break






Labeling:

V: Vegetarian. Contains no dairy or egg products unless accompanied by L or O
L: Lacto. Contains dairy products, but no egg products unless accompanied by O
O: Ovo. Contains egg products, but no dairy products unless accompanied by L
S: Item contains sesame
SF: Item which contains shellfish or shellfish ingredients
GF: Gluten-free.
Nuts: Will identify specific nut(s)

Examples:

Meatloaf (O) contains egg
Chicken Caesar Salad(L)(O) contains dairy and egg products
Vegetarian items may be any combination:
Tofu Teriyaki (V) VEGAN
Macaroni & Cheese (V) (L) Vegetarian, contains dairy
Gnocci (V) (O) Vegetarian, contains egg
Cheese Strata (V) (L) (O) Vegetarian, contains dairy and egg

Advertising in the Marketplace

No advertising may be posted on the walls, fixtures or entrance areas of the Marketplace and Gresham Dining Room, Branca Patio, restrooms or the meeting rooms on the second floor of Johnson Student Center. If you would like to hang a banner on the south end of Branca Patio, this must be reserved through the.

Contact Campus Dining
Johnson Student Center

2nd Floor